Hours of Operation

Monday-Thursday: 7 a.m. - 8 p.m.
Friday: 7 a.m. - 5 p.m.
Sunday: 11:30 a.m. - 3:30 p.m.

Our newest dining location offers a menu you can't find anywhere else on campus! The Commons Café is the home of the enhanced chopped salad station, featuring a rotational selection of greens, vegetables, crunchy toppings, and dressings. The grill serves made-to-order burgers and sandwiches, including our house-made salmon quinoa patty, and the toppings are completely customizable. For the breakfast crowd, fresh and flavorful waffles or omelets are the perfect way to start each day. On Sundays, a scaled-down version of the everyday menu is available for brunch.

At the Commons Cafe, you'll also find a super-automatic espresso machine brewing Stockton Graham coffee, sourced locally from Bucknell alumni Chris Trate through W.A. DeHart. Fresh brewed iced tea, made from Two Leaves and a Bud boutique tea, is also available as well as a variety of on-the-go products, c-store items for convenience, and toiletry items.

Close

Places I've Been

The following links are virtual breadcrumbs marking the 27 most recent pages you have visited in Bucknell.edu. If you want to remember a specific page forever click the pin in the top right corner and we will be sure not to replace it. Close this message.